![]() ![]() Simply, put your meat mixture onto a tray and assemble it into a loaf shape yourself by hands. I then love to transfer it to the oven and cook the loaf for an additional 5-10 minutes and glaze it.Īlso, you can glaze it, and then quickly broil it for 3 minutes to add that nice outside crust. How long should I cook meatloaf in the Instant Pot?Ĭook it under HIGH pressure for 20 minutes, followed by 10 minutes natural pressure release prior to opening the lid. Want to make it in the slow cooker? Check out the slow cooker recipe here.Similarly, you could substitute the ground beef with ground chicken or turkey.Chop up 1/2 cup of mushrooms and add to the meat mixture.Add a 1/3 cup of shredded cheddar or parmesan cheese to the mix.Also, there are a few ways to customize the meatloaf, which might add some extra flavor to it: To do so, simply place it in the oven, and broil for 3-5 minutes. This gives it a nice caramelization on top and the glaze is thick and sticky, just perfect to enjoy for dinner. We like to broil the meat for a few minutes once it is removed from the pressure cooker. Then wait for 30 minutes for the perfectly cooked meal.Next, shape the meat mixture into a loaf and place it on top of the liner in the IP. ![]() However, using the stock as liquid will gives this meal much more flavor as compared to when cooking with water. You can also use water if short on broth.Then, pour in chicken or beef stock, and sprinkle the mixture with some salt, pepper, and garlic seasoning.Using an Instant Pot liner, place the potatoes on the bottom.Once cleaned, cut them into fairly large pieces to accommodate the cooking time for the meat. Start by washing and cleaning the potatoes.This is one of the easiest comfort food to make with the help of a pressure cooker. How to make Instant Pot Meatloaf and Mashed Potatoes? ![]()
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